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Our signature beef patty, grilled to juicy perfection, topped with grilled onion, ripe tomatoes, and our house-made aioli sauce. All served on a soft, toasted bun. 

A juicy beef patty smothered in a cascading river of rich, gooey cheese sauce. An indulgent twist on the classic cheeseburger that's sure to satisfy. 

Our house-made pizza dough topped with tangy tomato sauce, molten mozzarella, sweet pineapple chunks, and savory ham. A tropical twist on a classic favorite.

A timeless favorite: our pizza base generously topped with spicy pepperoni slices and a blanket of bubbling mozzarella cheese. 

A oceanic delight featuring succulent prawns, tender squid, and flaky salmon atop a zesty sriracha mayo base. Finished with a sprinkle of bonito flakes for an extra umami kick. 

A carnivore's dream loaded with pepperoni, bacon, savory ham, and tender chicken. All nestled on our signature tomato sauce and smothered in melted mozzarella. 

A cheese lover's paradise featuring a harmonious blend of mozzarella, parmesan, and cheddar, crowned with a generous dollop of creamy burrata. Finished with a drizzle of balsamic reduction for the perfect sweet-savory balance. 

Al dente spaghetti embraced by a rich, meaty bolognese sauce. Slowly simmered to perfection and finished with a sprinkle of fresh parsley. 

Perfectly cooked spaghetti coated in a luxuriously creamy sauce, studded with crispy bacon and tender ham. Topped with a sous vide egg yolk for added richness. 

Spaghetti tossed in fragrant garlic oil, paired with bacon and earthy sautéed mushrooms. A simple yet satisfying dish that lets each ingredient shine. 

A Khmer-Italian fusion that marries the best of both cuisines. Spaghetti stir-fried with ground beef and aromatic local herbs for a unique flavor experience. 

A creative fusion of Cambodian and Italian cuisines: tender, peppery Lok Lak beef served atop al dente spaghetti. A unique dish that bridges culinary traditions. 

A feast for the senses: a bountiful mix of Khmer-styled quesadillas, crispy fries, golden calamari, Japanese-inspired chicken karaage, and miniature pizzas. Perfect for sharing with friends or family. 

A whole pork leg slow-cooked until tender, then deep-fried to golden perfection. The crackling skin gives way to succulent meat inside. Served with an array of dipping sauces for a customizable feast. 

A cornucopia of fried delights: crispy chicken wings, golden calamari, french fries and cheese-filled jalapeño poppers. Perfect for sharing or indulging solo. 

A sizzling plate of finely chopped pork, caramelized onions, and spicy chilies. Finished with a squeeze of calamansi for a citrusy spark. A Filipino-inspired dish that's full of texture and flavor.